- Fermentación: Tradicional, con temperatura controlada en tanques de acero inoxidable buscando resaltar las características varietales
- Maduración: De 3 a 6 meses sobre sus borras en tanques de acero inoxidable
- Composición varietal: 80% Tannat 10% Marselan 7% Cabernet Franc y 3% Petit Verdot
- Alcohol: 14%
Gs. 135.000
Gs. 52.500
Gs. 235.000
Gs. 112.500
Envío
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.
